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Whether you oversee a sizable food processing facility or a cozy dining venue, our seamless epoxy flooring systems serve as the perfect formula for ensuring compliance with USDA and FDA standards. These systems offer robust surfaces capable of withstanding thermal shock, persistent moisture, and chemical exposure, thereby fostering safe working environments by mitigating slip-and-fall hazards. With slip resistance even in wet conditions, our seamless floor solutions deliver dependable performance underfoot, enabling your operations to run smoothly.
Managing commercial kitchens and food and beverage plants poses distinct challenges, particularly concerning facility flooring. These environments contend with constant moisture, fluctuating temperatures, hot oils, and frequent high-pressure cleaning, underscoring the critical importance of selecting the right flooring system.
In addition to enduring exposure to harsh chemicals and alkalis, kitchen flooring must align with safety and sanitation standards mandated by regulatory bodies such as USDA, FDA, OSHA, and local health departments. Specialized coatings, like those provided by epoxy and urethane flooring systems, are essential to meet these requirements.
Sustaining uninterrupted operations is paramount for any kitchen or food processing facility, necessitating careful consideration when selecting a flooring contractor and product. Key criteria to ponder include:
Epoxy flooring solutions are exceptionally well-suited for various areas within commercial kitchens, including freezers, refrigerators, coolers, bottling zones, loading docks, breweries, wineries, and food processing plants. These solutions translate into long-term savings by minimizing upkeep and maintenance costs over time.
Contact us today or schedule a site assessment with one of our installation specialists to explore the efficacy of our epoxy and urethane flooring systems for your facility.
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Protecting Your Investment From the Foundation Up
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